VIEW OUR MENU 2017-05-22T17:53:12+00:00

Goodfellow’s

SALADS

Caesar Salad

Crispy romaine, tossed in a house made caesar, topped with croûtons and shredded parmesan 9.99

Chicken Caesar Salad

12.99

Caprese Salad

Buffalo mozzarella, ripe tomatoes, fresh basil, topped with balsamic vinaigrette 12.99

Garden Salad

Mixed greens, ripe tomatoes, sliced cucumbers, shredded carrots, feathered cheddar jack cheese 10.99

Strawberry Chicken Salad

Mixed greens, fresh strawberries, candied pecans, goat cheese, tossed in a raspberry vinaigrette, served with a grilled chicken 14.99

Michigan Cherry
Chicken Salad

Mixed greens, dried cherries, fresh pears, crumbled feta cheese, tossed in a passion fruit vinaigrette, served with grilled chicken 14.99

Citrus Salad

Mixed greens, ripe and fresh oranges, grapes, peaches, pears, and slivered almonds tossed with a Guava vinaigrette 13.99

Mediterranean
Chicken Salad

Mix greens, olive tapinade, crumbled feta cheese, red onions, sliced cucumbers, chick peas, tossed in a lemon vinaigrette, served with grilled chicken 14.99

Soup Du Jour

Ask your server about our homemade soups
3.99 cup 4.99 bowl

Chef Salad

Mixed greens, ripe tomatoes, red onions, green peas, shredded carrots, chopped ham and turkey, hardboiled egg, feathered Swiss cheese 14.99

Starters

& APPETIZERS

Whitefish Dip

Cold, creamy, smoked whitefish, served with crackers 11.99

Spinach & Artichoke Dip

Spinach, artichoke, and Parmesan whipped with cream cheese served with crackers 10.99

Olive Hummus

Plain Hummus topped with Olive Tapinade, served with crackers 10.99

Fried Ravioli Pasta

stuffed with cream cheese, flash fried, served with marinara 9.99

Wings & Things

Bone-In, Boneless Chicken, or Breaded Shrimp 11.99 (10) 21.99 (20) Bone-In Pork Shanks 13.99 (8) 23.99 (16) Choose your sauces: Mild, Hot, BBQ, Asian Ginger, Jerk, or Garlic Parmesan

Calamari

Lightly breaded, flash fried, and served with your choice of Asian ginger or marinara 13.99

Stuffed Red Peppers

Goat cheese, dried cherries whipped and stuffed in peppers 12.99

Mozzarella sticks

Served with your choice of ranch or marinara 9.99

Crab Cakes

Lump crab, peppers, special seasonings, served with a mango chutney 12.99

Lamb Lollipops

Fire grilled chops of lamb, served with a rosemary demi 13.99

Stuffed Potato Skins

Cups of potato, BBQ pork, melted cheddar Jack, served with sour cream 10.99

Dressings & Sides Ranch, Bleu Cheese,1000 Island, French, Caesar, House Dressing, Passion Fruit, Guava, Lemon, Garlic Parmesan, Balsamic, Sour Cream, Salsa

Gluten Free

MENU

Fettuccini Alfredo

Garlic and Parmesan cream sauce, tossed with fettuccini 21.99
chicken 25.99 shrimp 29.99

Chicken Gnocchi

Grilled chicken, wild mushrooms, spinach, caramelized onions, Parmesan cheese, tossed in a brandy cream sauce 25.99

Pan Sear Duck

10oz duck breast seared with a Michigan cherry sauce 29.99

Salmon

Fresh grilled Atlantic salmon, accompanied with a dill sauce 28.99

Whitefish

Broiled Great Lakes whitefish, topped with a cherry cream sauce 25.99

Parmesan Scallops

Dusted with Parmesan, pan seared topped with a sambuca sauce 32.99

Coconut Curried Shrimp

Sautéed Shrimp in a curried coconut cream sauce 29.99

Vegetarian

SELECTIONS

Eggplant Parmesan

Lightly breaded and fried eggplant, topped with marinara, shredded mozzarella and Parmesan cheese, served on a Hoagie Bun 13.99

Caprese Flat Bread

Buffalo mozzarella, ripe tomatoes, fresh basil, garlic, olive oil and balsamic glaze 13.95

Spinach & Artichoke
Flat Bread

Fresh spinach, artichokes, mozzarella, alfredo sauce and Parmesan 13.95

Wild Mushroom
Flat Bread

Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze 13.95

Goodfellow’s
Black Bean Burger

Custom chophouse prime 8oz burger, topped with lettuce and tomato, served on a artisan roll 12.99

Fettuccini Alfredo

Garlic and Parmesan cream sauce, tossed with fettuccini 21.99

Lighter Fare

& ENTRÉES

All sandwiches come with Fries.
Gluten free buns and gluten free flatbread crust available

Goodfellow’s
Signature Burger

Custom chophouse prime 8oz burger, topped with lettuce and tomato, served on a artisan roll 12.99
Add-on’s: caramelized onions, sautéed mushrooms, jalapeños, blackened seasoning .50
Swiss, cheddar, mozzarella, bleu cheese,
pepper jack 1.00 • Bacon 2.00

Momma Mia Burger

Grilled prime 8oz burger, topped with pepperoni, mushrooms, caramelized onions, marinara, melted mozzarella, served on a split top bun 14.99

Fire House Burger

Grilled prime 8oz burger, topped with caramelized onions, fried jalapeño straws, melted pepper jack cheese, sriracha mayo, served on a split top bun 14.99

Buffalo Chicken
Sandwich

Flash fried chicken cutlet, tossed in hot sauce, topped with lettuce and tomato, served on a artisan roll 12.99

Chicken Parmesan
Sandwich

Flash fried chicken cutlet, topped with marinara, shredded mozzarella and Parmesan cheese, served on a Hoagie bun 12.99

Grilled Jerk Chicken
Sandwich

Jamaican Jerk seasoned chicken, topped with melted pepper jack cheese, lettuce and tomato, served on a split top bun 12.99

Cherry Chicken Salad Sandwich

Chunks of chicken, dried cherries, pumpkin seeds, whipped up creamy, topped with lettuce and tomato, served on a croissant roll 10.99

Eggplant Parmesan

Lightly breaded and fried eggplant, topped with marinara, shredded mozzarella and Parmesan cheese, served on a Hoagie Bun 13.99

Shrimp Quesadilla

Chopped shrimp, roasted corn and black bean, smothered cheddar jack cheese, stuffed in a tortilla, served with sour cream, salsa, and guacamole 13.99

Steak Sandwich

8oz flat Iron steak, melted Swiss, topped with fried jalapeño straws and garlic Parmesan mayo, served on a rustic ciabatta roll 16.99

Wild Mushroom Flat Bread

Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze 13.95

Breakfast Sandwich

Toasted bagel, hard fried egg, strips of bacon, sausage patties, melted cheddar cheese 11.99

Summer Panini

Shaved turkey, fresh strawberries, sliced cucumbers, melted goat cheese, balsamic glaze, served on a panini bread 14.99

Italian Panini

Shaved ham and salami, caponata, melted mozzarella, served on a panini bread 14.99

Caprese Flat Bread

Buffalo mozzarella, ripe tomatoes, fresh basil, garlic, olive oil and balsamic glaze 13.95

Pesto Chicken
Flat Bread

Grilled chicken, house made pesto, mozzarella, garlic and Parmesan 13.95

Spinach & Artichoke
Flat Bread

Fresh spinach, artichokes, mozzarella, alfredo sauce and Parmesan 13.95

BBQ Flat Bread

Pulled pork belly or chicken, BBQ sauce, red onions, mozzarella 13.95

Cuban Panini

Pulled pork belly, ham, diced pickles, dijon mustard, melted swiss, served on a panini bread 14.99

Salmon BLT

Grilled 8oz salmon fillet, topped with bacon, melted swiss cheese, lettuce and tomato, dill aioli, served on a rustic ciabatta roll 15.99

Double Decker

Shaved pastrami and corned beef, melted swiss, topped with sauerkraut and 1000 island dressing, served on a New York rye bread 14.99

Italian

FARE

Dinners served with warm rolls, and homemade pesto sauce, chef’s choice vegetable.
Add a house or caesar salad 4.50

Spaghetti & Meat Balls

Handmade, slow roasted meatballs, smothered with marinara 20.99

Fettuccini Alfredo

Garlic and Parmesan cream sauce, tossed with fettuccini 21.99 chicken 25.99 shrimp 29.99

Chicken Gnocchi

Grilled chicken, wild mushrooms, spinach, caramelized onions, Parmesan cheese, tossed in a brandy cream sauce 25.99

Cajun Chicken

Grilled chicken, roasted red peppers, red onions, tossed in a Cajun cream sauce and fettuccini 24.99

Sausage Tortellini
Ala Vodka

Roasted red peppers, red onions, sausage, tossed in a pink vodka sauce over cheese tortellini 27.99

Goodfellow’s
Meaty Lasagna

Stacked and layered, beef, pork, lamb, ricotta and Parmesan cheese, lasagna noodles, smothered with a rose’ sauce 21.99

Caribbean Jerk Pasta

Penne’ pasta and asparagus, tossed in a Caribbean cream sauce 20.99
chicken 24.99 shrimp 28.99

Asian Seafood Pasta

Grilled shrimp and scallops, green and red peppers, shallots, celery, stir fried in a Asian ginger sauce over bucatini 28.99

Chicken Marsala

Bone in grilled chicken or veal cutlet, with garlic and mushrooms, deglazed with a Marsala wine, served over a bed of Spaghetti 28.99
veal 32.99

Chicken Picatta

Bone in chicken or veal cutlet, sautéed in a lemon caper white wine reduction, served over a bed of spaghetti 25.99 veal 29.99

Chops

& CHICKEN

Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce.
Add a house or caesar salad 4.50

American Kobe
Flat Iron Steak

8oz served on a sizzling hot platter 35.99

Cowboy Steak

Char grilled 16oz bone in ribeye 39.99

Kansas City Strip

18oz Dry aged bone in char grilled steak 42.99

Skirt Steak

Char grilled 8oz steak 27.99

Fried Chicken Dinner

Half of a chicken, lightly dusted, flash fried 23.99

Pan Sear Duck

10oz duck breast seared with a Michigan cherry sauce 29.99

Baby Back Ribs

Slow roasted, fall off the bone tender, finished with BBQ sauce half 19.99 whole 28.99

Rack of Lamb

Dijon encrusted rack of lamb, served with a rosemary mint sauce 29.99

Kabobs

Beef medallions, scallops, shrimp, skewered and flame grilled 32.99

Filet Mignon

Char grilled 10oz center cut 38.99

Seafood

SPECIALTIES

Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce.
Add a house or caesar salad 4.50

Salmon Fresh

grilled Atlantic salmon, accompanied with a dill sauce 28.99

Whitefish

Broiled Great Lakes whitefish, topped with a cherry cream sauce 25.99

Stuffed Walleye

Fresh water walleye stuffed with zucchini, squash, red pepper, and cream cheese, baked in a seafood rose’ sauce 29.99

Red Snapper

Flash fried served with a caribbean escovitch 29.99

Coconut Curried Shrimp

Sautéed Shrimp in a curried coconut cream sauce 29.99

Parmesan Scallops

Dusted with Parmesan, pan seared topped with a sambuca sauce 32.99

Lobster Tail

8-10 oz tail served with drawn butter and lemon -market price

Signature

DISHES

Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce.
Add a house or caesar salad 4.50

32oz Porterhouse for Two

32oz USDA Prime steak carved table side -market price

Chateau Briand for Two

20oz center cut Angus tenderloin, carved table side -market price

Surf & Turf for Two

32oz porterhouse, twin 8oz lobster tails, carved table side -market price

Alaskan King Crab Legs

1.5 lbs of mouthwatering crab legs boiled in seasoned water, served with drawn butter and lemon -market price

Seafood Platter
for Two

1 lb Alaskan king crab legs, twin 8oz lobster tails, two grilled jumbo shrimp, two scallops, two crab cakes, served with drawn butter and lemon -market price

Sauces Michigan Cherry, Red Wine, Bailey’s Cream, Rosemary Mint, Escovitch, Sambuca, Bleu Cheese, Marsala, Picatta, Seafood Rose’, Dill

“Ask your server about menu items that are cooked to order or served raw.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.”

PIZZA

Flatbread/Subs

Pizza Sub

Hoagie bun topped with pizza sauce, Mozzarella and your choice of two toppings 11.99
additional toppings-$1.00

Flatbread

Topped with pizza sauce and your choice of two toppings 11.99
additional toppings 1.00

16” Cheese Pizza

with your choice of two toppings 17.99
additional toppings 1.00

PIZZA

Toppings

Pepperoni
Bacon
Ham

Sausage
Meatball
Chicken

Onion
Mushroom
Tomato
Green Pepper

Red Pepper
Banana Pepper
Green Olive

Black Olive
Pineapple
Extra Cheese

Specialty

FLATBREADS

Wild Mushroom

Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze 13.95

Caprese

Buffalo mozzarella, tomatoes, fresh basil, and balsamic glaze 13.95

Pesto Chicken

Grilled chicken, house made pesto, parmesan, and mozzarella 13.95

Spinach & Artichoke

Fresh spinach artichoke, parmesan with cream sauce 13.95

BLT Flatbread

Bacon crumbles, tomatoes, shredded lettuce, cheddar jack cheese, garlic parmesan mayo 13.95

Buffalo Chicken Flatbread

Grilled chicken, hot sauce, bleu cheese crumbles, mozzarella 13.95

BBQ Flatbread

Pulled pork belly or chicken, BBQ sauce, red onion, mozzarella 13.95

RESTAURANT HOURS:

Goodfellow’s Italian Chop House: 
Lunch 11:00a.m. – 4:00p.m. | Dinner 4:00p.m. – 9:30p.m. (10:00p.m. weekends)

Goodfellow’s Wings And Things: 
Lunch 11:00 a.m. – 4:00 p.m. | Dinner 4:00 p.m. – 9:30p.m. (10:00p.m. weekends) 
Late Night Menu available after dinner service

Goodfellow’s Wine Cellar: 
Lunch 11:00 a.m. – 4:00 p.m. | Dinner 4:00 p.m. – 10:00 p.m.

CONTACT INFO:

Goodfellow’s Restaurants: 
Goodfellow’s Restaurant
1359 Hoban St., Mackinac Island, MI 49757 p: 906-847-0260 contactus@goodfellowsrestaurant.com